YOU SCREAM, I SCREAM, WE ALL SCREAM...

...FOR DONDURMA

Dondurma, a Turkish style of ice cream, typically includes milk, sugar, salep and mastic.

The last two ingredients give it a thick, almost chewy quality.

It holds together like taffy.

Dondurma vendors always wear colorful vests and must be adept at picking up a few pounds of the treat and manipulating it with a long paddle stick.