ARNAUD’S –PART 1
Arnaud’s
Restaurant is not a hipster foodie hangout.
You will not
find truffle oil-infused, miso-crusted cod pork belly sliders on the menu.
You will find
comfortable, traditional renditions of fresh fin fish and shellfish from the
Gulf.
You will be
served by an old school wait staff that predicts your every need, without being
intrusive during that special anniversary meal.
You will have a
choice of a jazz lounge, one of the best bars in America, private dining rooms,
casual dining options and the main dining room, with high ceiling and windows
out on the Quarter.
You will be
asked to wear a sport coat if you are a gentleman dining in the main dining
room.
You will be in
comfy, quiet confines – no mean feat considering how close the Arnaud’s complex
to the most boozy, touristy, noisy stretch of Bourbon Street.
You will enjoy
outstanding wheelchair access from curb to table – not always a certainty in
the ancient French Quarter buildings. My
wife is a wheelchair user and the wait staff accommodated us without making an
embarrassing fuss over her wheelchair.
You will eat
real creole food, not the bastardized stuff that comes out of so many allegedly
authentic kitchens.
813 Bienville St (504)
523-5433
Formal dining
room open 6-10 p.m. 7 days.
www.arnaudsrestaurant.com
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